Brisket 20 Hours

[mike243]

 

[TN Song Dog]

Looks great. What temp did you cook at, and did you cook by time only or to a certain temp?

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[Mud Creek]

Looks great Mike! Just in time too, the weather is about right for some brisket chili!

 

[mike243]

I set it on smoke setting and it ran about 180 for about 5 hrs kicked it up to 220 for a few hrs then 250 the remainder til i hit 205 in the point, this brisket weighed over 17lbs with very little fat that I trimmed off, was worried about lack of but turned out perfect, used lumber jack hickory pellets and my pitboss Austin lx pellet smoker

 

[mike243]

Thats only the flat on the cutting board point was behind it on sheet pan to give you a idea of size was hanging off both sides of it carring it in lol

 

[mike243]

 

[mike243]

Cant get pictures turn rite posting from phone

 

[TN Song Dog]

I set it on smoke setting and it ran about 180 for about 5 hrs kicked it up to 220 for a few hrs then 250 the remainder til i hit 205 in the point, this brisket weighed over 17lbs with very little fat that I trimmed off, was worried about lack of but turned out perfect, used lumber jack hickory pellets and my pitboss Austin lx pellet smoker

Good deal, thanks. Was wondering why 20hr... 17lb, that's why! Looks delicious.

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[EMTfirefighterRN]

Solid work!


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