i think i like these better than rib eyes and only 7 bucks for two. never had tried them before.
yeah i think ill grab a bunch to freeze next time i see them. 1/3 the price of ribeyes.Occasionally our local grocery store meat dept will have chuck eye....never knew anything about them until last summer when I saw them and noticed the nice marbling...and the great price... grabbed a pack and grilled them.... fantastic. Now when we see them we'll grab a pack and freeze them.... actually thawing a couple for this weekend now.
I remember roasts being $3.99/lb at Kroger not that long ago, now it's normally 9.99/lb. I buy it when it goes on sale for $7.99Chuck roast much similar to the pork butt(shoulder) cut on a pig. Great fat to lean ratio for about anything. Usually way less cost, but still a very versatile cut beef or pig. Both aint just for slow cooker or the low and slow smoker.
Bought 4 packs at Huntingdon walmart yesterdayI am going to be on the lookout for them but not sure I've ever seen them
i always like the chuck end cut of a prime rib roast. i think its better.Chuck roast much similar to the pork butt(shoulder) cut on a pig. Great fat to lean ratio for about anything. Usually way less cost, but still a very versatile cut beef or pig. Both aint just for slow cooker or the low and slow smoker.