Now taking deposits on Fall 2015 Grain or Grass Finished steers.
What you get:
1. Black Angus
2. Steers are finished on grain at 4-5% of bodyweight. Meaning steers get 40-50 lbs of grain per head per day for 90 days before slaughter.
3. Steers are never taken off grass and put on concrete.
4. Steers will weight 1050- 1200 at butchering time. Butcher time will be week of Thanksgiving and will hang for 2 weeks.
5. Watered from my tap no pond water
6. No shots of any kind including hormones or antibiotics.
7. Free trip to butcher (H and R Slaughtering in Crossville where they cut and wrap the way you want it)
8. Pick up and delivery available to anywhere
9. Butcher charges .29 per lb live weight and $24 kill fee.
10. I charge $1.97 per lb live weight. You can order wholes, halves, or quarters.
When all is said and done and the beef is in your freezer, the beef will cost you on average $5.50 per lb for grain fed, aged, Angus beef. This beef is not your killing cow, ground chuck, or diary animal beef.
If interested check out Collins Farm Beef on Facebook, OR pm me on here, OR call Ben at 423 215 5763. Thanks
What you get:
1. Black Angus
2. Steers are finished on grain at 4-5% of bodyweight. Meaning steers get 40-50 lbs of grain per head per day for 90 days before slaughter.
3. Steers are never taken off grass and put on concrete.
4. Steers will weight 1050- 1200 at butchering time. Butcher time will be week of Thanksgiving and will hang for 2 weeks.
5. Watered from my tap no pond water
6. No shots of any kind including hormones or antibiotics.
7. Free trip to butcher (H and R Slaughtering in Crossville where they cut and wrap the way you want it)
8. Pick up and delivery available to anywhere
9. Butcher charges .29 per lb live weight and $24 kill fee.
10. I charge $1.97 per lb live weight. You can order wholes, halves, or quarters.
When all is said and done and the beef is in your freezer, the beef will cost you on average $5.50 per lb for grain fed, aged, Angus beef. This beef is not your killing cow, ground chuck, or diary animal beef.
If interested check out Collins Farm Beef on Facebook, OR pm me on here, OR call Ben at 423 215 5763. Thanks
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