dirtyhands":m8s7gq8v said:
What would happen if you didn't kill any does or bucks? Would nature take over and do what it's been doing since the beginning of time or would we be sitting in traffic jams because a herd of 300 deer were strolling down the road?
On an individual property or everywhere? On an individual property, most of the excess deer would probably disperse onto less populated neighboring properties. We currently have many properties large and small scattered around that allow no hunting and these properties aren't too much of a problem, as long as the properties aren't huge. In fact, scattered gentlemen farms with no hunting is one of the reasons northern Williamson County produces so many huge bucks. All that agriculture growing in some of the best soils in the state, and many small sanctuaries (no hunting properties) that allow deer to evade hunters means more large-antlered mature bucks.
Now if everybody stopped killing deer the population would grow to the biological carrying capacity. At that point, the habitat would be devastated, as deer would have eaten everything they can reach that they can digest. Deer health would be so poor that fawn production would virtually cease. Just enough fawns would survive to replace the adult deer that would die every year from malnutrition-related illness. The deer population would go through repeated crash and boom cycles, with each boom being smaller and smaller as most primary deer foods were eaten into extinction.
I've seen these conditions in numerous locations (state and national parks, islands, large industrial properties), and the results are not pretty. Deer don't go extinct, but they become very small in body and antler as they have so few quality food resources. Disease is rampant in the population as low-quality foods suppress the populations immunities.