Jul 23, 2023 #1 T Tenntrapper Well-Known Member TNDeer Supporter Joined Aug 29, 2016 Messages 9,311 Guess that's what you would call it. Pita bread cut in quarters, topped with a slice of tomato, garlic salt, parmesan cheese, pepperoni, and mozzarella. Under broiler just long enough to melt cheese. Pretty
Guess that's what you would call it. Pita bread cut in quarters, topped with a slice of tomato, garlic salt, parmesan cheese, pepperoni, and mozzarella. Under broiler just long enough to melt cheese. Pretty
Jul 23, 2023 #2 D dirtyhands Well-Known Member Joined Jun 12, 2015 Messages 1,401 Location Woodbury tn That actually sounds good
Jul 24, 2023 #3 B BMan Well-Known Member Joined Feb 6, 2006 Messages 28,046 Location Middle TN I like it! Captures the spirit of Italian Focaccia. Thinking I'll try it on bagel halves!
Jul 24, 2023 #4 RUGER Well-Known Member TNDeer Supporter 2-Step Enabled Joined Nov 19, 1999 Messages 4,145,978 Location TN Nice.