Smoked enough to feed kids and grandkids on this nasty day. Still have to smoke stuffed manicotti shells when I have more room. Hopefully, there will be enough leftovers for lunch and dinner this week.
Cheese dip
Hot sausage/hamburger/Mexican velveeta cheese/ rotel tomatoes with habaneros/jalapeños/pepper jack cheese and mozzarella cheese.
It's is a little spicy.
