spoon Well-Known Member Joined Oct 5, 2004 Messages 29,263 City & State/Province Bartlett, TN Jan 16, 2013 #1 Rare!
R redblood Well-Known Member Bronze Member Joined Jan 22, 2006 Messages 29,615 City & State/Province Lewisburg Jan 16, 2013 #2 wow
E elkman Well-Known Member Joined Jul 14, 2010 Messages 512 City & State/Province wayne county tn Jan 16, 2013 #3 Are you sure that was cooked?
BamaProud Well-Known Member Gold Supporter Joined Apr 3, 2011 Messages 21,999 City & State/Province Shelby County, TN Jan 17, 2013 #4 Now all that needs about 1 min each side in a 650 degree skittle! (I like a finished Prime Rib) Looks Fantastic.
Now all that needs about 1 min each side in a 650 degree skittle! (I like a finished Prime Rib) Looks Fantastic.
M Mike Belt Well-Known Member Joined Mar 26, 1999 Messages 27,376 City & State/Province Lakeland, Tn. Jan 17, 2013 #5 I'll swap you a stick of summer sausage for 1/2 that thing, lol.
huntinkev Well-Known Member Joined Nov 23, 2006 Messages 6,418 City & State/Province Humphreys Jan 17, 2013 #6 man you forgot to cook it, what did you do cut a hunk of meat off and chunk it on a plate?
Slaughter-06 Well-Known Member Joined May 3, 2001 Messages 8,432 City & State/Province Dyersburg,Tn. Jan 17, 2013 #7 stop teasing Spoon unless you got enough candy for all the kids in class. Looks awesome!
J Jason Bagby Well-Known Member Joined Aug 25, 2005 Messages 5,266 City & State/Province Franklin County Jan 18, 2013 #8 Best prime rib I ever had was cooked in Arkansas.... And Spoon helped cook that one also.
R ROUGH COUNTRY HUNTER Well-Known Member Bronze Member Joined Nov 12, 2010 Messages 22,224 City & State/Province FRANKLIN COUNTY Jan 18, 2013 #9 awesome