catman529 Well-Known Member Joined Nov 10, 2010 Messages 29,472 City & State/Province Franklin TN Jan 8, 2011 #1 Have some squirrel meat marinating for about 5 days....is this too long or can I go ahead and put it in the freezer?
Have some squirrel meat marinating for about 5 days....is this too long or can I go ahead and put it in the freezer?
S stik Well-Known Member Joined Mar 12, 1999 Messages 22,151 City & State/Province lenoir city,tn Jan 8, 2011 #2 should be ok as long as it has been refrigerated.
catman529 Well-Known Member Joined Nov 10, 2010 Messages 29,472 City & State/Province Franklin TN Jan 8, 2011 #3 gonna go do it now. yep of course it's been fridged....but it would be frozen by now if I had just left it outside. lol
gonna go do it now. yep of course it's been fridged....but it would be frozen by now if I had just left it outside. lol
cruff10 Well-Known Member Joined Aug 26, 2004 Messages 3,024 City & State/Province Wartburg, TN (Morgan Co) Jan 9, 2011 #4 what do you have it marinating in?
catman529 Well-Known Member Joined Nov 10, 2010 Messages 29,472 City & State/Province Franklin TN Jan 9, 2011 #5 water with some salt, pepper, garlic powder, very basic. I rinsed it off and put it in the freezer last night.
water with some salt, pepper, garlic powder, very basic. I rinsed it off and put it in the freezer last night.