- Joined
- Jan 7, 2016
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- 4,050
I always do both. Light on the rice, heavy on the tater salad.To each their own but I run rice in by Bo
I always do both. Light on the rice, heavy on the tater salad.To each their own but I run rice in by Bo
That's because they're poor. Noodles, rice, water and peppers are cheap.Seriously, Southeast Asia as a collective just yanked all yall's whining ass man-cards. That hot jungle society has suvrived generations on spicy-as-all-getout piping-hot noodle soups.
Pho-king wimps I tell you
Only a Coonass would mistake a metaphor for a comparison.Only a hill billy would compare hot chocolate to gumbo. SMH that's like comparing lightbulbs to catfish
So, it's ok for you to use derogatory terms about me because of where I'm from…but it's not ok for me to do likewise?Shag. Eat a bag.
Double standards are becoming the norm around here lately.So, it's ok for you to use derogatory terms about me because of where I'm from…but it's not ok for me to do likewise?
it is okay for you to say what you want because we live in the greatest country on earth called the USA. Free speech and guns = America baby.So, it's ok for you to use derogatory terms about me because of where I'm from…but it's not ok for me to do likewise?
I was thoroughly prepared to keep arguing if you wanted to persist. However, we do agree on free speech and firearms. So we've got some common ground there.it is okay for you to say what you want because we live in the greatest country on earth called the USA. Free speech and guns = America baby.We can also run Gumbo in July and tell people to eat bags on the internet.
That sounds great.I vote rice. That squirrel gumbo I mentioned , after I boill the squirrels to get the meat off the bone I use the water for the gumbo and the rice, too much goodness to pour it out in the sink!
1. I stopped reading after the first 10 minutes.While youre at it shag, tell this wanna be cajun imposter where your family learned to make gumbo from. Shags grandpa back in the late 70s worked in Louisianna for a true died in the wool born in the swamp cajun doing electrical work. This mans daddy didnt come out of the swamps until he was 18 years old and didnt hardly speak a word of what we would call english. THEY are the people that taught US how to make gumbo so ID say you need to go back to school for a few more years bpi. Their family and ours developed a relationship that went way beyond work and the Patins ended up moving up here to Chapel Hill area after coming up to visit us for years. In closing, be careful who you slander for not seeing things the way you do, they just might have a better connection to the facts than you do.
After you felate that bag of them, there wont be anything left! Kinda SUCKS when you get called out and cant back it up dont it?1. I stopped reading after the first 10 minutes.
2. Eat a bag
After I eat that bag of them, there wont be anything left!
If he is from Rayne he knows good gumbo. If he was from North Louisiana, probably not.Looks delicious, thanks for sharing. Love some good authentic gumbo. My FIL is from Rayne, LA and he makes a killer gumbo. He has to bring ingredients from Louisiana when he visits us in Tennessee because "he can't get the good stuff" at our local grocery stores. We eat gumbo year-round too.
That pretty much says it all doesnt it? When the best you can do is to take somebody else's words and slander them, youre out of your league.I know !!!!!
It's called gumbo snobbery. But I don't see them posting up any gumbo so it's all hot air !!!!How in the world did we go from one of the best things in the universe to have for supper to fussing and name calling?
It's okay huntoholic. It's water under the bridge.That pretty much says it all doesnt it? Your the Kimg of gumbo Bpi and I apologoze.
Such childish behavior, you cant even come up with something original of your own to say!It's okay huntoholic. It's water under the bridge.
Like I said. Water under the bridge!!!! Also, don't be so hard on yourself. I'm sure you cook up some great raccoon !!!I'm a pompous blowhard, Mr. Brpi sir. I know I was displaying a gumbo snobbery, when in fact I'm a Tennessee Hill Billy and specialize in cooking possums and coons. Your gumbo riegns supreme.
Big man, there. Change someone's words around AFTER they said they are green striping you so you KNOW they won't see it. AND misspell your own damn name in the process.Like I said. Water under the bridge!!!! Also, don't be so hard on yourself. I'm sure you cook up some great raccoon !!!
I thought so. I would like to officially apologize to all the fine peoples of Cajun decent/heritage for mistaking a sister lover from Alabama as a Coonass.It's too hot for gumbo
Your gumbo pedigree isn't up to par
Your hot sauce is all wrong
You're not an authentic Cajun
Funny thing is, I don't see any gumbo entries from the critics ?
But I'm sure your smoked possum is legit !!!!
And I'm from the great state of Alabama. Roll Eagle !!!!!
It's a common mistake. But anyhow, whenever it turns cold, I'm looking forward to your gumbo entry.I thought so. I would like to officially apologize to all the fine peoples of Cajun decent/heritage for mistaking a sister lover from Alabama as a Coonass.