Duck Poppers

[go_okfishin]

Started with these

Breasted and cut into pieces marinated in Italian dressing. Added a slice of jalepeno, a piece of pineapple wrapped w/ bacon

[

/IMG]
Put on the grill at 250.

And ended with this. Dang I couldn't stop eating em.

 

[JimFromTN]

Purdy green heads. Makes me want to bust out those duck breasts I put in the freezer a few years back. Yum

 

[Bertman]

 

[DOC1187]

looks good

 

[SwampDuck]

Look good

 

[big B]

Poppers are pretty standard at our camp,but duck med rare is outstanding itself.

 

[Kevin]

also good to smear the beacon with cream cheese before wrapping.

 

[JohnnyBond]

 

[rdwood]

looks great. not too sure about those plates though.