Crawfish Etouffee with a lobster(just because).
Crawfish ÉTOUFFÉE....mmmmmm
- Thread starter BamaProud
- Start date
younggun308
Well-Known Member
One of the finest things ever. Especially ladled over a fine piece of blackened/grilled fish that is resting on cheese grits.
oooooo weeeeeee. looks fabulous
Looks good !!
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DaveB
Well-Known Member
Sure looks good.
Best I ever ate was in a New Orleans place in Charlotte NC.
More memories....
Once was there with a black co-worker and he took a triple-order home with him in his carryon. Now the interesting thing is this guy, a great friend and very skilled guy. never talked about his family or upbringing, nothing. Just work.
We are exiting Memphis Airport and I said why did you get the crawfish stuff because I could not say etufay? He said his Grandma would not believe him that he found her recipe in NC.
Best I ever ate was in a New Orleans place in Charlotte NC.
More memories....
Once was there with a black co-worker and he took a triple-order home with him in his carryon. Now the interesting thing is this guy, a great friend and very skilled guy. never talked about his family or upbringing, nothing. Just work.
We are exiting Memphis Airport and I said why did you get the crawfish stuff because I could not say etufay? He said his Grandma would not believe him that he found her recipe in NC.
