Butt rubs

[TreyB]

What is your favorite Butt rub? I don't like heat so lets hear some....

 

[Bucket]

This is my go-to:
https://www.mbbqsupply.com/product-page ... -seasoning

 

[TreyB]

Will give it a try

 

[TN Song Dog]

I have use quite a bit of the Webber brand rubs that you can buy at walmart. There are several, but their basic bbq dry rub has a good classic bbq flavor with no heat. Everyone I've cooked for seems to like it.

Sent from my SM-G900V using Tapatalk

 

[BamaProud]

RECIPE COURTESY OF ALTON BROWN

Dry Rub:
8 tablespoons light brown sugar, tightly packed
3 tablespoons kosher salt
1 tablespoon chili powder
1/2 teaspoon ground black pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon jalapeno seasoning
1/2 teaspoon Old Bay Seasoning
1/2 teaspoon rubbed thyme
1/2 teaspoon onion powder

 

[waterman]

bad byrons butt rub. " alittle butt rub makes everything better"

 

[TreyB]

I went with pit boss pulled pork rub. Got it in the smoker now.

 

[user 14220]

Memphis dust. Google it and mix your own.

 

[big 8s in Weakley county]

Strawberries out of MO

 

[whitetailz]

Memphis dust for me too. And the Mrs O'Leary's Cow Crust is fantastic on Prime Rib.


Sent from my iPhone using Tapatalk

 

[TreyB]

Well I just pulled it and it was amazing!! But I will try a few on here as suggested next time.

 

[Forvols]

Lately I have been using just black pepper, onion and garlic powder, salt, red pepper flakes. We have been using the meat for tacos, burritos etc. It still makes a great samich too.

 

[whitetailz]

Lately I have been using just black pepper, onion and garlic powder, salt, red pepper flakes. We have been using the meat for tacos, burritos etc. It still makes a great samich too.

You get a good bark with that concoction?


Sent from my iPhone using Tapatalk

 

[Forvols]

Lately I have been using just black pepper, onion and garlic powder, salt, red pepper flakes. We have been using the meat for tacos, burritos etc. It still makes a great samich too.

You get a good bark with that concoction?


Sent from my iPhone using Tapatalk

Yes pretty good bark (it surprised me), not as heavy because of lack of sugar(s). But still very tastey

 

[whitetailz]

Yea I know in Texas a lot of the pit guys there go straight salt and pepper for the rub.


Sent from my iPhone using Tapatalk

 

[duckriver]

Strawberries out of MO

I haven't tried on pork yet but that's the best stuff I have found for chicken hands down

 

[big 8s in Weakley county]

Strawberries out of MO

I haven't tried on pork yet but that's the best stuff I have found for chicken hands down

I use it on butts, ribs, pork loin, chickens, etc best rub I have found

 

[TreyB]

Strawberries out of MO

I haven't tried on pork yet but that's the best stuff I have found for chicken hands down

I use it on butts, ribs, pork loin, chickens, etc best rub I have found

Where do u buy it from?

 

[big 8s in Weakley county]

SAMs we have also had them deliver when they were doing a local catering and picked up at the catering. I believe they will ship it to you also.

 

[big 8s in Weakley county]

http://store.strawsbbq.com

 

[Buzzard Breath]

I use one I got from the Weber website. It's simple and excellent. I'll have to try the Alton Brown rub. He's never steered me wrong with a recipe.

Sent from my SM-G900V using Tapatalk

 

[BIGB]

Legg's Old Plantation BBQ seasoning mixed with dark brown sugar.