apple or peach dumplings

WTM

Well-Known Member
Joined
Oct 16, 2008
Messages
16,357
Location
benton co.
easy and delicious

1 1/4 c sugar
1 stick melted butter
1 tsp apple pie spice or cinamin

2 large apples or peaches cut and peeled into 8 even wedges

2 cans pilsbury crescent rolls 16 rolls total

1 can sprite


roll fruit wedges and seal ends and place 13x9 pan.

mix together butter, sugar and cinamin and scoop about 1 tbsp on top of rolls

pour a can of sprite in the bottom of the pan without hitting the tops of sugared rolls.

bake at 350 for 30-35 minutes until tops are brown. you can half the recipe and use an 8x8 pan.

i like peach best. i use apple pie spice in place of cinamin for apple dumplings.

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