wdsnipes
Active Member
I've been lucky this past week during the special season fall turkey hunt and have tom and hen breasts in the freezer. Any good recipes out there besides the traditional breaded and fried?
Pam said:Cut in long, thick slices against the grain. Marinate in Italian Dressing & red pepper flakes 30+mins. Cook on grill approx 3mins each side, until done....do not overcook![]()