Wild hog.recipe

[Dolan82]

I killed 2 hogs last weekend. I made sausage out of all the meat but I did keep one ham off the smaller hog. I was wondering if anyone had any good recipes for a ham ?

 

[Diehard Hunter]

They make great BBQ!

I also make nuggets. Cut them into small 1/2" thick pieces then roll in some seasoned flour and fry.

 

[LA man]

Put n crockpot till it falls apart. Add bbq sauce.

 

[TAFKAP]

Good recipe to make a ham, or good recipe for the chunk of leg called a "ham"?

 

[Dolan82]

To make a ham. They were both boars but they were only about 100 pounds. I have always heard they can be very strong tasting, so I wasn't sure if I needed to do anything special with it.

 

[TAFKAP]

I wet-cured a "city ham" with the leg of a small doe last winter. It wasn't very reminiscent of a glazed Christmas ham at all, but it was still very good.

Thread about the preparation leading up to the smoking:
http://www.tndeer.com/tndeertalk/ubbthr ... ost3504039

Here's the thread about smoking & eating. This thing turned out excellent.
http://www.tndeer.com/tndeertalk/ubbthr ... ost3524908

 

[DaveB]

I have shot and tried to eat wild pig. Anyone can do this, they win the award for bravery in the face of overwhelming nasty taste. Folks here will say I'm nuts, wild pig is good. Save yourself the trouble and just go for a walk in the woods and then scrape the dirt off your foot, tastes just like wild piggie.

 

[BuckHunter511]

Crockpot that sucker in seasoning and add BBQ to it.

 

[fredfred]

Put it in the smoker and make real BBQ

 

[TAFKAP]

Put it in the smoker and make real BBQ

 

[fredfred]

 

[TAFKAP]

:D

 

[fredfred]

Put it in the smoker and make real BBQ

Fixed it for you :cool:

Yes you did :)