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Off Topic TN Forums
Cooking Forum
when in doubt, BBQ
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<blockquote data-quote="TheRealSpurhunter" data-source="post: 3559584" data-attributes="member: 13884"><p>If you have a grill, you can add smoke. Use a sheet pan, or similar to block direct heat, (using fire bricks or even pizza stones in addition is also helpful) soak some hunks of smoking woods like cherry, oak, pecan in water and place directly onto the coals, or lava rocks. Use the lowest setting on a gas grill, one side even inf your grill has multiple burners, and you will impart smoke flavor. A little real smoke beats no smoke flavor.</p></blockquote><p></p>
[QUOTE="TheRealSpurhunter, post: 3559584, member: 13884"] If you have a grill, you can add smoke. Use a sheet pan, or similar to block direct heat, (using fire bricks or even pizza stones in addition is also helpful) soak some hunks of smoking woods like cherry, oak, pecan in water and place directly onto the coals, or lava rocks. Use the lowest setting on a gas grill, one side even inf your grill has multiple burners, and you will impart smoke flavor. A little real smoke beats no smoke flavor. [/QUOTE]
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Off Topic TN Forums
Cooking Forum
when in doubt, BBQ
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