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Tennessee Hunting Forums
Quality Deer Management
Whats everyone doing?
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<blockquote data-quote="DoubleRidge" data-source="post: 5021766" data-attributes="member: 20594"><p>That concept of selecting a spot doesn't sound stupid to me at all...makes sense actually......and as for the cultivated food plots verses native "food".....I have witnessed exactly what you described.....now the deer that use our place do hammer the food plots....but many, many times I have watched them standing in a green plot eating native browse around the edge.... very common. For this reason (and financially) our native food acreage (grown up field... honeysuckle, briar, native grasses) far out numbers our cultivated plots....and as discussed before...we bush hog strips through the native to encourage new growth....but you & BSK both have mentioned running a disk lightly over bush hogged areas ....so I'm going to add this step to our management plan.... appreciate the input.</p></blockquote><p></p>
[QUOTE="DoubleRidge, post: 5021766, member: 20594"] That concept of selecting a spot doesn't sound stupid to me at all...makes sense actually......and as for the cultivated food plots verses native "food".....I have witnessed exactly what you described.....now the deer that use our place do hammer the food plots....but many, many times I have watched them standing in a green plot eating native browse around the edge.... very common. For this reason (and financially) our native food acreage (grown up field... honeysuckle, briar, native grasses) far out numbers our cultivated plots....and as discussed before...we bush hog strips through the native to encourage new growth....but you & BSK both have mentioned running a disk lightly over bush hogged areas ....so I'm going to add this step to our management plan.... appreciate the input. [/QUOTE]
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