Venison Stroganoff

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kdxdude

Well-Known Member
Joined
Nov 14, 2006
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City & State/Province
Cleveland, Tn.
Venison tenderloin chunks in gravy over egg noodles & once again washed it all down with an ice cold Landshark!!
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I do something very simular... I brown a pound of ground venison with some cut up bacon & Onions... Then add one can of Cream of Mushroon & 1 cup of Sour cream stir & let simeer a few minutes & serve over Rice or noodles.... Nothing short of awesome... Everyone I have served it to loves it and even the "i do not like Venison" people love it..
 

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