Venison Birria

[Vermin93]

What part of the deer is the sirloin strip?

 

[Vermin93]

I always get confused between the bottom round and top round. The bottom round is the more tender roast - right?

By the way, I am definitely going to make that birria. It's right up my alley.

 

[AT Hiker]

Gotta try this! The first several ingredients are the same we use when we make venison chorizo...I assume they originated in the same general region?


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[JMcB]

yep...I'd eat that...love soup