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Off Topic TN Forums
Cooking Forum
summer sausage?
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<blockquote data-quote="deerjackie" data-source="post: 1679932" data-attributes="member: 5367"><p>i have messed up more than i ever got right. added ground beef still aint got it right,yet.cook at 170 till 156 internal temp on 55 gal propane with chains from side to side forming an x at top using 2.5x12 in casings.going to hot plates and grind meat more coarse.</p></blockquote><p></p>
[QUOTE="deerjackie, post: 1679932, member: 5367"] i have messed up more than i ever got right. added ground beef still aint got it right,yet.cook at 170 till 156 internal temp on 55 gal propane with chains from side to side forming an x at top using 2.5x12 in casings.going to hot plates and grind meat more coarse. [/QUOTE]
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Off Topic TN Forums
Cooking Forum
summer sausage?
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