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Off Topic TN Forums
Cooking Forum
Steak marinade
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<blockquote data-quote="TAFKAP" data-source="post: 3059672" data-attributes="member: 7776"><p>I don't like to marinade steaks. I dry them for a day in the fridge, then let it sit on the counter for a good couple hours before I grill it. While it sits, I generously salt & pepper it, then add garlic & onion powders, and some Penzey's "Mural of Flavors". Maybe a light rub of olive oil, as well. But that's about it. No liquid marinades for me.</p></blockquote><p></p>
[QUOTE="TAFKAP, post: 3059672, member: 7776"] I don't like to marinade steaks. I dry them for a day in the fridge, then let it sit on the counter for a good couple hours before I grill it. While it sits, I generously salt & pepper it, then add garlic & onion powders, and some Penzey's "Mural of Flavors". Maybe a light rub of olive oil, as well. But that's about it. No liquid marinades for me. [/QUOTE]
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Steak marinade
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