Seasoning question?

RKenney

Well-Known Member
Joined
Mar 15, 2008
Messages
3,731
Location
Maury Co.
If you were stranded in a cabin in the deep woods, well away from
civilization and you had a gun to kill some game, what 3
seasonings would you hope would be in the cabin?

I know it's a crazy question, but the answers might be the key to
a good "seasoned meal".
 

govols

Well-Known Member
Joined
Jul 9, 2009
Messages
230
Location
TN
Tony's is a cajun seasoning that you can find at about any grocery store. It's good stuff, I use it on just about everything!
 

JSassassin

Well-Known Member
Joined
Sep 9, 2009
Messages
1,610
Location
West michigan
Carlos Viagra said:
Tony Chachere's, Flour, Glenfiddich.Love me some Glenfiddich!


had me some of that scotch a while back :sick: now i know that i do not like scotch..dont know how anyone can drink that stuff straight.makes me cringe every sip :sick:
 

BowGuy84

Well-Known Member
Joined
Sep 16, 2007
Messages
4,888
Location
Nashville, TN and Louisville, KY
Chyanne (sp) peper, regular pepper, greek seasoning...my mom got a disease that caused her to really cut back on salt when I was little. I was a hungry fat kid and didnt take time to salt my food. Now all I really use salt on are eggs, tomatoes, and mashed taters.
 

Latest posts

Top