Pretty cool video

[RUGER]

This is why I sort every single fillet and go over them with a fine tooth comb. In the fillet this look like a tiny tan piece of rice.

I cut a black one out of a bass the other day that was just a bit bigger than this one. It was 1 1/2" long !!!

 

[WTM]

i dont worry about it. they fry up good. wont even know theyre there lol.

 

[clwg97]

i dont worry about it. they fry up good. wont even know they're there lol.

considered a delicacy by some! not me, but by some people.

 

[WTM]

lol dont ask what those little black specs on the scales and meat are or you might never eat another filet again.

 

[74MOPAR]

I've found them in bass out of a farm pond twice, I quit keeping them from there.

 

[waterman]

 

[PossumSlayer]

That's a baby spider, legs haven't popped out yet

 

[redblood]

Good reason to
Fry em crispy!!!

 

[Doecrusher]

Alittle or alot of ketchup and you wont even taste them grubs...

 

[Lt.Dan]

I read an article from the DEC that they won't hurt you. I'm still not eating them. I don't care what they say.

 

[tellico4x4]

Reason I don't eat speckled trout that we catch in Gulf, they are full of worms.

 

[Spurhunter]

Extra protein!