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Outrageous processing fee!!
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<blockquote data-quote="jlanecr500" data-source="post: 5772036" data-attributes="member: 16430"><p>I tend to give away some to family and friends, especially summersausage and jerky. Any deer I kill after my mid/late Dec processing day is stored in the freezer until I get back from the Eglin AFB primitive weapons hunt in early Feb. All of those deer are jerky and any lean trimmings are burger. We've made as much as 100 pounds of jerky. It never lasts very long. Everyone who gets a taste wants some.</p></blockquote><p></p>
[QUOTE="jlanecr500, post: 5772036, member: 16430"] I tend to give away some to family and friends, especially summersausage and jerky. Any deer I kill after my mid/late Dec processing day is stored in the freezer until I get back from the Eglin AFB primitive weapons hunt in early Feb. All of those deer are jerky and any lean trimmings are burger. We've made as much as 100 pounds of jerky. It never lasts very long. Everyone who gets a taste wants some. [/QUOTE]
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Outrageous processing fee!!
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