kdxdude
Well-Known Member
Smoked a 6 lb. Pork Butt Thurs., gonna shred & BBQ it to make sandwiches. 4.5 lbs Boneless Babyback Ribs for dinner Thurs., complimented by baked beans, grilled corn, fried taters with focaccia bread, & once again washed it down with some Landsharks Hope you enjoy the pics as much as I did wolfing down this grub!!
http://i304.photobucket.com/albums/nn194/KevinRandolphBBQ/July3rdSmoke8.jpg[/IMG]