Grilled / BBQ Okra

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I don't remember. I've never tried grilling it, but we roast it in the oven all the time. Split it lengthwise down the middle, toss lightly coat in olive oil, & season with salt and pepper. Roast in a 350 oven until they're as done as you like them. We like to let them get almost crispy.
 
Saltnpepper olive oil. Grill till tender then pull off and put parmesan cheese over it and enjoy
 

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