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Food for All Day Sit
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<blockquote data-quote="Black Titan" data-source="post: 5758562" data-attributes="member: 23161"><p>Y'all that don't like the sardines, is this going off trying them when you were younger or have you tried them recently? I used to not like then either. They say your taste buds change every 7 years. As a kid and all throughout my 20s and even into my 30s I hated chicken livers. Despised them. Couldn't stand the smell, taste, texture, none of it. Growing up it was the ONLY thing where mom would cook something seperate just for me if they were having them for dinner, because they made me physically sick to my stomach. Everything else I either ate it and learned to like it or I went hungry until l ate it anyways.</p><p></p><p>Anyways, fast forward to the past 5 years, and I fricken LOVE the things. I'll tear up a whole plate of em and go back for more. </p><p></p><p>So give em a try some time. At 90 cents a can you're not put much if you don't like them. I suggest the ones in hot sauce or mustard sauce. Oil is good but some don't like it. The ones in water even I don't like. </p><p></p><p>BT</p></blockquote><p></p>
[QUOTE="Black Titan, post: 5758562, member: 23161"] Y'all that don't like the sardines, is this going off trying them when you were younger or have you tried them recently? I used to not like then either. They say your taste buds change every 7 years. As a kid and all throughout my 20s and even into my 30s I hated chicken livers. Despised them. Couldn't stand the smell, taste, texture, none of it. Growing up it was the ONLY thing where mom would cook something seperate just for me if they were having them for dinner, because they made me physically sick to my stomach. Everything else I either ate it and learned to like it or I went hungry until l ate it anyways. Anyways, fast forward to the past 5 years, and I fricken LOVE the things. I'll tear up a whole plate of em and go back for more. So give em a try some time. At 90 cents a can you're not put much if you don't like them. I suggest the ones in hot sauce or mustard sauce. Oil is good but some don't like it. The ones in water even I don't like. BT [/QUOTE]
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