DaveB
Well-Known Member
Baked me up some chicken strips wrapped in mayo and then rolled in some cornmeal/flour with a touch of powdered garlic, pepper, and parsley. My Wife and one of my boys were poking fun at me, said I had the sequence wrong for making a sandwich.
Haha, ain't NOBODY laughing now. 3 pounds of strips gone so fast I couldn't even get a pic. Thanks to whomever it was said to coat corn in mayo and roast it.
Next edition will see some spicier stuff. Bet I can chop some jalapenos up small enough so's you wouldn't notice. Thinking I'm gonna toast up a load of bread to get some crumbs instead of cornmeal.
Any suggestions chime in please.
Haha, ain't NOBODY laughing now. 3 pounds of strips gone so fast I couldn't even get a pic. Thanks to whomever it was said to coat corn in mayo and roast it.
Next edition will see some spicier stuff. Bet I can chop some jalapenos up small enough so's you wouldn't notice. Thinking I'm gonna toast up a load of bread to get some crumbs instead of cornmeal.
Any suggestions chime in please.