Chinese takeout venison style

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Vermin93

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Joined
Dec 11, 2010
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10,645
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Dallas, TX & Signal Mtn, TN
I was craving Chinese takeout today so I decided to make my own. Crispy venison stir fry in spicy chili sauce over sticky rice.



I modified this recipe by adding chopped onions, minced garlic and chopped hot green chili to the stir fry. For the sauce I cut the sugar in half and added a little more of the hot chili garlic sauce.

Crispy Beef

I use this recipe for coating and frying venison. This unique method is better than just coating the venison in dry corn starch like the lady does in the other video.

Crunchy beef with sweet sour sauce
 
Great idea. I was watching an Alton Brown "Good Eats" episode about stir fry, and he claimed that there is not a single home cooking appliance that can generate the BTU's required for a wok to function properly and get the good sear that a Chinese restaurant gets. His solution? Your fish fry rig. Stir fry outside on that bad boy.
 
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