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Cooking Forum
Brisket 20 Hours
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<blockquote data-quote="mike243" data-source="post: 4666052" data-attributes="member: 3237"><p>I set it on smoke setting and it ran about 180 for about 5 hrs kicked it up to 220 for a few hrs then 250 the remainder til i hit 205 in the point, this brisket weighed over 17lbs with very little fat that I trimmed off, was worried about lack of but turned out perfect, used lumber jack hickory pellets and my pitboss Austin lx pellet smoker</p></blockquote><p></p>
[QUOTE="mike243, post: 4666052, member: 3237"] I set it on smoke setting and it ran about 180 for about 5 hrs kicked it up to 220 for a few hrs then 250 the remainder til i hit 205 in the point, this brisket weighed over 17lbs with very little fat that I trimmed off, was worried about lack of but turned out perfect, used lumber jack hickory pellets and my pitboss Austin lx pellet smoker [/QUOTE]
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