Any experience with venison salami or pepperoni...

[redblood]

just had a friend drop 2 deer off at the processors for me. i would like to make something with the ground meat. looking for a place to start.

 

[TAFKAP]

In before Poser pops up a link to Ruhlman's Charcuterie book

 

[TAFKAP]

Here's one I found.....but with this group, I see no need to add "Liquid Smoke" to anything. Fire up the dang smoker.

http://www.grouprecipes.com/50362/home- ... eroni.html

 

[cecil30-30]

I didn't think you ate deer?

 

[redblood]

I do eat deer, but only in certain forms. i love jerky and summer sausages. I just cant take a big rare deer steak. the flavor is a litle too strong for my liking. we raise cattle and put grain fed steers in the freezer so i really dont need them for steaks or roasts.