Ah, Cheese.

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Trapper John

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Joined
Mar 13, 1999
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Middle Tennessee
It's not hard to do.

Take puff pastry, lay it out, put on a layer of brown sugar and top that off with a round of Brie.

brie.jpg


Wrap it.

brie2.jpg


Bake it at 350ish for 15 or 20 minutes. It comes out gooey, good, and completely unhealthy.

brie3.jpg



I've also done it with Mozzarella cheese and Italian seasonings. Just brush the pastry with olive oil if you do that.


I'm bored so I'm cooking. Things might get a little crazy. Beware.
 
Wife just reminded me that she did that a while back, but used raspberry jelly instead of brown sugar. It was delicious.
 

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