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Cooking Forum
Yellow mustard
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<blockquote data-quote="woodyard" data-source="post: 5138815" data-attributes="member: 2777"><p>How many like to use yellow mutard pre rub on butts , ribs, etc before applying your rub? </p><p></p><p>I did a Boston butt the other day with it and then put the rub on and then did a mop of cider vinegar, dijon mustard, salt and brown sugar every hour after three hours while smoking. It turned out remarkable I think mainly because of the mop. </p><p></p><p>Just got through putting mustard and the rub on some ribs for tomorrow s smoking event. First time I have used it on ribs. </p><p></p><p>One of the great fish fryers in the area dips the fish in yellow mustard before putting on the coating. Have to say it has always been good fish.</p></blockquote><p></p>
[QUOTE="woodyard, post: 5138815, member: 2777"] How many like to use yellow mutard pre rub on butts , ribs, etc before applying your rub? I did a Boston butt the other day with it and then put the rub on and then did a mop of cider vinegar, dijon mustard, salt and brown sugar every hour after three hours while smoking. It turned out remarkable I think mainly because of the mop. Just got through putting mustard and the rub on some ribs for tomorrow s smoking event. First time I have used it on ribs. One of the great fish fryers in the area dips the fish in yellow mustard before putting on the coating. Have to say it has always been good fish. [/QUOTE]
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