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Cooking Forum
Sous vide in the instant pot
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<blockquote data-quote="Moonman" data-source="post: 5048322" data-attributes="member: 13431"><p>JCDEERMAN it is that simple. I watched this video of him doing it and used the settings and it turned out great. [MEDIA=youtube]S0btwmIuwm8[/MEDIA]</p><p>Also I looked at the temp on this one <a href="https://www.seriouseats.com/2015/06/food-lab-complete-guide-to-sous-vide-steak.html" target="_blank">https://www.seriouseats.com/2015/06/food-lab-complete-guide-to-sous-vide-steak.html</a> to get the water temps/time. It's as easy as you think. You hit sou vide mode pick your meat, temp and then start it. Mine was about an hourish. Once done dump the water and do sauté with oil and crisp it up. Of course you prior to vacuum sealing you will put your spices etc on it. I did a little marinade with country bobs and some seasoning and it was great. Even after doing the kids and staring the water back for mine and the wife, it was just the same after sitting in the water.</p></blockquote><p></p>
[QUOTE="Moonman, post: 5048322, member: 13431"] JCDEERMAN it is that simple. I watched this video of him doing it and used the settings and it turned out great. [MEDIA=youtube]S0btwmIuwm8[/MEDIA] Also I looked at the temp on this one [URL]https://www.seriouseats.com/2015/06/food-lab-complete-guide-to-sous-vide-steak.html[/URL] to get the water temps/time. It’s as easy as you think. You hit sou vide mode pick your meat, temp and then start it. Mine was about an hourish. Once done dump the water and do sauté with oil and crisp it up. Of course you prior to vacuum sealing you will put your spices etc on it. I did a little marinade with country bobs and some seasoning and it was great. Even after doing the kids and staring the water back for mine and the wife, it was just the same after sitting in the water. [/QUOTE]
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Sous vide in the instant pot
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