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Off Topic TN Forums
Cooking Forum
How to keep spaghetti from being watery?
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<blockquote data-quote="encore06" data-source="post: 3189629" data-attributes="member: 3778"><p>My wife and I like to use Ragu's Spaghetti sauce. We brown 1lb of ground beef, then drain the fat, if any. We then add the Ragu and allow the mixture to simmer for 5-10 minutes. Some times we have to add water to thin the sauce.</p></blockquote><p></p>
[QUOTE="encore06, post: 3189629, member: 3778"] My wife and I like to use Ragu's Spaghetti sauce. We brown 1lb of ground beef, then drain the fat, if any. We then add the Ragu and allow the mixture to simmer for 5-10 minutes. Some times we have to add water to thin the sauce. [/QUOTE]
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Off Topic TN Forums
Cooking Forum
How to keep spaghetti from being watery?
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