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Tennessee Hunting Forums
Waterfowl & Other Winged Interests
Goose recipe...turned out great
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<blockquote data-quote="double browtine" data-source="post: 4534393" data-attributes="member: 9490"><p>Best I have ever eaten. You take two goose breasts, soak em in salt water for a couple days in the fridge. Put them in the crock pot on low with 2 cans of Campbell's Golden Mushroom soup, (not the cream style). Add the 2 cans of water. Let it cook for at least 10 hours. Eat with mashed potatoes or rice.</p></blockquote><p></p>
[QUOTE="double browtine, post: 4534393, member: 9490"] Best I have ever eaten. You take two goose breasts, soak em in salt water for a couple days in the fridge. Put them in the crock pot on low with 2 cans of Campbell's Golden Mushroom soup, (not the cream style). Add the 2 cans of water. Let it cook for at least 10 hours. Eat with mashed potatoes or rice. [/QUOTE]
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Tennessee Hunting Forums
Waterfowl & Other Winged Interests
Goose recipe...turned out great
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