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Tennessee Hunting Forums
Hunting - other than deer
Elk hunt recommendations ?
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<blockquote data-quote="elkman" data-source="post: 3203445" data-attributes="member: 8599"><p>Take a freezer with you and process your meat. A processor near Pagosa Springs will grind a huge cooler into burger and add beef fat for about $30. Vacuum seal it, put it in freezer and plug up freezer. Once meat is frozen solid, you can unplug it, put a piece of duct tape on the lid and come back home with no issues. If it eases your mind, add some dry ice in the freezer, but lay it on some bath towels or it will burn your meat and it will have an awful taste. We pull horse trailers from Wayne County, stop every six hours to get horses out. We also stop on New Mexico/Texas line for a quick nap and we make it in 26-28 hours usually. Takes a toll on you with the drive.</p></blockquote><p></p>
[QUOTE="elkman, post: 3203445, member: 8599"] Take a freezer with you and process your meat. A processor near Pagosa Springs will grind a huge cooler into burger and add beef fat for about $30. Vacuum seal it, put it in freezer and plug up freezer. Once meat is frozen solid, you can unplug it, put a piece of duct tape on the lid and come back home with no issues. If it eases your mind, add some dry ice in the freezer, but lay it on some bath towels or it will burn your meat and it will have an awful taste. We pull horse trailers from Wayne County, stop every six hours to get horses out. We also stop on New Mexico/Texas line for a quick nap and we make it in 26-28 hours usually. Takes a toll on you with the drive. [/QUOTE]
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Tennessee Hunting Forums
Hunting - other than deer
Elk hunt recommendations ?
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