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Off Topic TN Forums
Cooking Forum
Cold brewing coffee/tea
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<blockquote data-quote="AT Hiker" data-source="post: 4452151" data-attributes="member: 10019"><p>Success, or a huge step towards it. I put some organic drip grounds in my French press, let sit for almost 22hrs in the fridge. Came out MUCH better. I had to filter through a disposable filter because of the fine grind and it was a little more bitter than I'm trying to achieve, yet it still had that smooth creamy taste. </p><p></p><p>*Our Kroger is remodeling and have been marking a lot of stuff down. Picked up two bags of green mountain ground coffee, organic house blend. I'm thinking a darker roast would get me a lot closer. </p><p></p><p></p><p>Sent from my iPhone using Tapatalk</p></blockquote><p></p>
[QUOTE="AT Hiker, post: 4452151, member: 10019"] Success, or a huge step towards it. I put some organic drip grounds in my French press, let sit for almost 22hrs in the fridge. Came out MUCH better. I had to filter through a disposable filter because of the fine grind and it was a little more bitter than I'm trying to achieve, yet it still had that smooth creamy taste. *Our Kroger is remodeling and have been marking a lot of stuff down. Picked up two bags of green mountain ground coffee, organic house blend. I'm thinking a darker roast would get me a lot closer. Sent from my iPhone using Tapatalk [/QUOTE]
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Cold brewing coffee/tea
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