Man that was good. Homemade fries, brown gravy, chunk mozzarella, bbq
First time I had poutine was on a ferry from Washington state to Vancouver Island. We had seen it on several menus on our trip and just had to try it before we returned home. It was ok. I haven't made any myself but know I could improve on it. Yours looks really good too!
Probably wrong side of Canada for that one. It's a Quebec thing mostly, so the farther out you get, maybe the less good it becomes?