bubba cordless "PRO" version

[Headhunter]

maybe best fillet knife I have ever used. I have filleted thousands of fish in my life. Got this one on Sunday from Amazon. I filleted a 7 to 8 lb hybrid with it in about 20 seconds. It cuts through bone like a razor blade through hot butter.

 

[RUGER]

Sweet !

 

[gasman]

I've fileted tens of thousands of fish in my life and I will stick to the corded knives. Of course I have a cleaning station at my shop with water and a gfi receptacle so I don't have to pull out a cord every time.

 

[WTM]

ive fileted hundreds of thousands and ive always been faster with a manual knife. but i keep mine so sharp theyll cut you if you look at them too long.

 

[Hduke86]

I've fileted tens of thousands of fish in my life and I will stick to the corded knives. Of course I have a cleaning station at my shop with water and a gfi receptacle so I don't have to pull out a cord every time.

Time out TIME THE HECK OUT!!!! You've been around @rem270 with those kinds of numbers. I mean I've heard it was hundreds of millions of fish but thanks for the humble brag.

 

[PossumSlayer]

ive fileted hundreds of thousands and ive always been faster with a manual knife. but i keep mine so sharp theyll cut you if you look at them too long.

What do you sharpen your fillet knife with?

 

[WTM]

What do you sharpen your fillet knife with?

a three way whetstone and finish with a 2000 grit japanese stone then while i use them im hitting them a few licks on a steel occasionally.

my wife and kids are so scared of my knives they wont even touch them. a sharp knife is a safe knife. just dont try to catch one if you drop it. just step away.

 

[Pilchard]

ive fileted hundreds of thousands and ive always been faster with a manual knife. but i keep mine so sharp theyll cut you if you look at them too long.

Ha! You win

 

[Headhunter]

ive fileted hundreds of thousands and ive always been faster with a manual knife. but i keep mine so sharp theyll cut you if you look at them too long.

I would like to see you fillet a large hybrid or striper. Does a sharp knife cut through larger size bones easier than an electric knife? Just wondering.

 

[Headhunter]

I've fileted tens of thousands of fish in my life and I will stick to the corded knives. Of course I have a cleaning station at my shop with water and a gfi receptacle so I don't have to pull out a cord every time.

I have used many different corded knives. I think there has to be stronger corded knives, but I have not seen one as strong as the bubba pro cordless.

 

[RUGER]

I've fileted tens of thousands of fish in my life and I will stick to the corded knives. Of course I have a cleaning station at my shop with water and a gfi receptacle so I don't have to pull out a cord every time.

I have filleted 311 this year.

 

[Pilchard]

I would like to see you fillet a large hybrid or striper. Does a sharp knife cut through larger size bones easier than an electric knife? Just wondering.

If you fillet a fish properly, you don't have to cut through the rib bones. The only bones you cut through are the pin bones. See here:

 

[Headhunter]

I have tried that, I prefer to cut through bones..

 

[WTM]

I would like to see you fillet a large hybrid or striper. Does a sharp knife cut through larger size bones easier than an electric knife? Just wondering.

large fish i dont cut through the ribs. no need to really unless you want to eat all the mercury and pcb that is stored in the belly fat.

the next big silver carp or gasper goo i catch ill make a video of it. the small white bass we have around here now i can cut right through easy but i have mad knife skills.

 

[RUGER]

or gasper goo i catch ill make a video of it.

A what? LOL

 

[WTM]

A what? LOL

lol a drum.

 

[RUGER]

lol a drum.

I had to look it up. LOL
Never heard them called that in my life.

 

[Pilchard]

I have tried that, I prefer to cut through bones..

Then I'd take a fillet knife up against the rib bones and......





















hit it with my 50lb anchor