
EastTNHunter
Well-Known Member
I’m home from work on sick leave today, and after reading a bunch of differing opinions, and some myths and inaccuracies, about bullet weight, I thought that it may be interesting to discuss some basics of ballistic theory. Not trying to tell anyone that their favorite load/bullet is lousy or won’t kill a deer, but it should make for interesting discussions.
Common comment #1: “I use a lighter weight bullet for better effectiveness at long range.” - Actually, a lighter bullet typically has a lower BC and loses speed/energy/trajectory quicker than a heavier weight bullet, and is affected by wind more. There are some exceptions based on bullet design, but that is the case the vast majority of the time. At the end of the day, none of this really matters to the average Joe, because these effects are not seen until 500+ yards.
Common comment #2: “The heavier the bullet, the more meat that will be damaged/wasted.” - This one’s a little tricky, but the truth lies more in bullet construction and velocity than weight. A slower bullet tends to cause less bullet disruption/expansion, and a bullet that expands less (or less rapidly) tends to cause less tissue disruption. Also, many heavier-for-caliber bullets tend to be constructed with a heavier jacket for larger game, and tend to open less readily in thin-skinned game (Nosler specifically advertises this for their 180gr BTs). Thus, if you shoot a heavier-for-caliber bullet it will likely travel slower and be of a more robust construction, causing less expansion and meat wasted, but give better penetration. If you shoot a fragmenting/rapid-expansion bullet, all bets are off, and you will likely have a lot of meat wasted regardless.
Please feel free to discuss the points listed above, or add your own comments/topics about bullet weight.
Common comment #1: “I use a lighter weight bullet for better effectiveness at long range.” - Actually, a lighter bullet typically has a lower BC and loses speed/energy/trajectory quicker than a heavier weight bullet, and is affected by wind more. There are some exceptions based on bullet design, but that is the case the vast majority of the time. At the end of the day, none of this really matters to the average Joe, because these effects are not seen until 500+ yards.
Common comment #2: “The heavier the bullet, the more meat that will be damaged/wasted.” - This one’s a little tricky, but the truth lies more in bullet construction and velocity than weight. A slower bullet tends to cause less bullet disruption/expansion, and a bullet that expands less (or less rapidly) tends to cause less tissue disruption. Also, many heavier-for-caliber bullets tend to be constructed with a heavier jacket for larger game, and tend to open less readily in thin-skinned game (Nosler specifically advertises this for their 180gr BTs). Thus, if you shoot a heavier-for-caliber bullet it will likely travel slower and be of a more robust construction, causing less expansion and meat wasted, but give better penetration. If you shoot a fragmenting/rapid-expansion bullet, all bets are off, and you will likely have a lot of meat wasted regardless.
Please feel free to discuss the points listed above, or add your own comments/topics about bullet weight.