Recent content by imograss

PRICE LIST PLEASE

That's awesome you found that. I have an 800 as well.

Possibly a slightly bent spindle . I had this happen once . Blades didnt touch each other when I looked at it. The torque of the PTO was causing it to intermittently shift and make contact with the deck. I could spin them myself and they would not contact anything.

😮

I 100% agree. We make it often, but I can't call it chili. I have to call it white chicken chowder.

you can go full on Waffle House on them.

I love cast iron. I use it inside and out. If I were you, and was after my first dutch oven, and there's a possibility I might use it outside as well. I would go with the flat lid that holds coals. It's nice to have in case you use it that way. I have skillets that were used by my great...

Same here we were between Masons and New Johnsonville Saturday and could not find them at all.

I have one as well. One of the best guns I have ever owned.

I have been putting mine on the dehydrator whole. Takes a while but I just crush them or grind them for pepper flakes.

I've done it often with frozen pizzas on my smoker. Great new twist in taste.

very nice. I need a trivet

TTT

bump price drop

ttt need the shop space