http://gardenandgun.com/blog/meet-new-queen-barbecue

Southern Foodways Alliance crowned Helen Turner this year’s queen of barbecue—the first ever, following in the footsteps of past kings Rodney Scott, of Scott’s Bar-B-Que in Hemingway, South Carolina, and Sam Jones, of Ayden, North Carolina’s Skylight Inn. As one of the only female pitmasters in the South, and a strict traditionalist who has worked in thick clouds of hardwood smoke since the barbecue pits melted her fans, Turner was already in a class of her own. This weekend’s ceremony only made it official.
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It doesn't have to be fun to be fun.

Wild & crazy, can't be stopped. Only the strong will survive.

Keep your knife sharp and your skillet greasy.

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