12/22/12 06:24 PM
Field to table, still warm
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Poser
14 Point
Registered: 07/28/10
Posts: 8391
Loc: Tennessee
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BuckWild and I had this venison heart for breakfast. It was still warm when it went in the skillet. Saute'd it in garkic and butter. Good eatin', right there.
I saved a kidney for the weekly neighbor bar Offal dinner. -will post pics
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It doesn't have to be fun to be fun. Wild & crazy, can't be stopped. Only the strong will survive. Keep your knife sharp and your skillet greasy. http://www.GoCarnivore.com
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Field to table, still warm
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Poser
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12/22/12 06:24 PM
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Re: Field to table, still warm
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plinker22
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12/22/12 07:33 PM
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Re: Field to table, still warm
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redblood
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12/22/12 10:51 PM
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Re: Field to table, still warm
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BuckWild
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12/23/12 07:01 AM
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Re: Field to table, still warm
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redblood
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12/23/12 10:11 PM
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Re: Field to table, still warm
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BuckWild
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12/24/12 07:13 AM
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Re: Field to table, still warm
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dh1984
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12/24/12 08:49 PM
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Re: Field to table, still warm
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chunkandwind
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12/24/12 11:14 PM
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Re: Field to table, still warm
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FULLDRAWXX75
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12/24/12 07:20 AM
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Re: Field to table, still warm
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Poser
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12/23/12 10:33 PM
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Re: Field to table, still warm
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BuckWild
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12/22/12 07:27 PM
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