I'm always down for an excuse to celebrate any holiday that encourages indulgence. With St Patty's Day just around the corner, I intend to have Corned Venison and Hash as a substitute for the traditional corned beef and hash St Patty's meal.

Since we're 10+ day's out from St Patty's day, just wanted to put the idea out there for anyone with a rump roast or shoulder stil hiding in the freezer and in need of an excuse to drink Guinness and slow cook meat \:\)
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