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#3291026 - 07/14/13 12:29 PM Fish and Grits
BamaProud
12 Point


Registered: 04/03/11
Posts: 6888
Loc: Shelby County, TN

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I don't know if I like Shrimp and Grits or Fish and Grits better...Fish and Grits is cheaper but slightly more work to prepare.
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#3291344 - 07/14/13 07:29 PM Re: Fish and Grits [Re: BamaProud]
Anonymous TnDeer Old Timer
Unregistered



Crawfish(lobster) and grits used to be a staple for me back home in Florida. sure do miss them days
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#3291406 - 07/14/13 08:17 PM Re: Fish and Grits [Re: ]
Poser
Mud Dauber
16 Point


Registered: 07/28/10
Posts: 12928
Loc: Tennessee

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Lowcountry eatin'
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#3291497 - 07/14/13 09:20 PM Re: Fish and Grits [Re: Poser]
redblood
16 Point


Registered: 01/22/06
Posts: 14845
Loc: Lewisburg

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what type of fish did u use
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#3291888 - 07/15/13 10:25 AM Re: Fish and Grits [Re: redblood]
BamaProud
12 Point


Registered: 04/03/11
Posts: 6888
Loc: Shelby County, TN

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I think fish and grits is best with an earthy fish like catfish or saltwater mullet. I surely wouldn't use anything like tuna or swordfish. However, I do like to use bream and they aren't exactly earthy IMO.
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Save the Little ones for the Little Ones.
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#3291902 - 07/15/13 10:37 AM Re: Fish and Grits [Re: BamaProud]
EastTNHunter
10 Point


Registered: 03/08/10
Posts: 2940
Loc: Rhea Co., TN

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What do you do to your grits? I only eat them for breakfast with bacon or sugar and butter
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#3291977 - 07/15/13 11:35 AM Re: Fish and Grits [Re: EastTNHunter]
BamaProud
12 Point


Registered: 04/03/11
Posts: 6888
Loc: Shelby County, TN

Offline
Yuck sugar! ;\)

I like to use stone ground grits, not the instant or 5min stuff although they can still work in a pinch.

Fry 4-5 strips of bacon and crumble into the grits along with a good bit of butter some heavy cream and salt/pepper. That is the basics...you can add cheese, maybe some garlic and or green onions whatever you want.
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Save the Little ones for the Little Ones.
Wine-Down Brewing and Winemaking

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#3310321 - 08/02/13 10:36 PM Re: Fish and Grits [Re: BamaProud]
Florida Cracker 971
4 Point


Registered: 04/12/10
Posts: 270
Loc: TN

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As soon as I saw the title I knew the pic would rock. I sure due miss fish & grits and only make them for myself on occasion. My local wife rolls her nose up at the idea & my TN native friends due the same, but when I go down home to visit look out. I also agree sugar has no place on grits.
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#3310943 - 08/03/13 07:15 PM Re: Fish and Grits [Re: Florida Cracker 971]
tndeerman
8 Point


Registered: 01/13/05
Posts: 1008
Loc: northeast TN

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that is some good eatin,mmmm good
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