Tndeer Logo

Page 1 of 1 1
Topic Options
#3118218 - 01/10/13 06:37 PM Sausage Day
Mike Belt
TnDeer Old Timer
16 Point


Registered: 03/26/99
Posts: 17676
Loc: Lakeland, Tn.

Offline
I knocked out 30 pounds of venison sausage today and it came out great. Snack sticks, bratwurst, bologna, and summer sausage coming up next.
_________________________
BONE HEAD HUNTER

Top
#3118273 - 01/10/13 07:13 PM Re: Sausage Day [Re: Mike Belt]
A.Hall
Formerly "Spoon"
Non-Typical


Registered: 10/05/04
Posts: 27009
Loc: Bartlett, TN

Offline
Nice
_________________________
Wild Game Plots
FB/wildgameplots
Anthony


Top
#3118279 - 01/10/13 07:15 PM Re: Sausage Day [Re: A.Hall]
Andy S.
TnDeer Old Timer
14 Point


Registered: 07/26/99
Posts: 7608
Loc: Atoka, TN

Offline
I hear ya Mike; now I just need directions to your house so I can partake in the good eating.
_________________________
Andy S.

Top
#3119030 - 01/11/13 09:54 AM Re: Sausage Day [Re: Andy S.]
TAFKAP
14 Point


Registered: 11/06/09
Posts: 8937
Loc: Memphis

Offline
I can be in Lakeland in less than 20 minutes from TAFKAP-ville \:D
_________________________
Everything important in life was learned from Mary Jo Kopechne.

Top
#3119154 - 01/11/13 11:28 AM Re: Sausage Day [Re: TAFKAP]
Mike Belt
TnDeer Old Timer
16 Point


Registered: 03/26/99
Posts: 17676
Loc: Lakeland, Tn.

Offline
The family must have smelled it. I only got to put 12 pounds in my freezer. Amazing considering that none of them hunt and for the most part think that I'm wrong for killing those poor little defenseless deer. Now that they have breakfast covered I guess I'll work on their lunch, lol.
_________________________
BONE HEAD HUNTER

Top
#3119222 - 01/11/13 12:42 PM Re: Sausage Day [Re: Mike Belt]
Bayou Buck
10 Point


Registered: 05/11/09
Posts: 2684
Loc: Spring Hill / Perry Co

Offline
Cool! Did you add pork shoulder?
Top
#3119436 - 01/11/13 04:17 PM Re: Sausage Day [Re: Bayou Buck]
Mike Belt
TnDeer Old Timer
16 Point


Registered: 03/26/99
Posts: 17676
Loc: Lakeland, Tn.

Offline
I went with 75% venison/25% pork (bacon ends this time). The rest of my stuff I go with 80% venison/20% fat. The fat I mix is 50% pork/50% beef. I'm working up another 20 pounds of venison right now for snack sticks, bologna, and summer sausage.
_________________________
BONE HEAD HUNTER

Top
Page 1 of 1 1


Moderator:  Bobby G, RUGER, Unicam, gtk, CBU93, stretch, Kimber45, Kirk, Crappie Luck 
Hop to:
Top Posters
4104320
RUGER
85516
Deer Assassin
64196
BSK
59429
Crappie Luck
51368
spitndrum
Newest Members
bassassassin7, BBQ, Kornhunter, Afleming17, 260rem
13281 Registered Users
Who's Online
31 registered (lung-buster, BULL MOOSE, thehoytman, utfan1, garry, Hoss, 5 invisible) and 200 anonymous users online.
Forum Stats
13281 Members
42 Forums
85143 Topics
1028947 Posts

Max Online: 788 @ 11/11/13 08:06 PM
Moon Phase
CURRENT MOON
April
Su M Tu W Th F Sa
1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30
Forum Donations
The TnDeer.Com Deer Talk Forum is for Tennessee Deer Hunters by Tennessee Deer Hunters. If you enjoy using our Talk Forum and would like to contribute to help in it's up-keep. Just submit your contribution by clicking on the DONATE button below and paying with PayPal or a major credit card. Any amount is much appreciated. Thanks for your support!

TN Burn Safe

Generated in 0.211 seconds in which 0.001 seconds were spent on a total of 14 queries. Zlib compression enabled.