#3112865 - 01/07/13 04:11 PM
Lets try this again - Grillades and Grits
|
BayouStateVol
Button
Registered: 01/06/13
Posts: 17
Loc: Sumner County
|
Offline
|
|
So has anyone ever tried to make Grillades with deer meat before? I have done it with beef, pork and lamb - but have yet to try it with deer meat.
Here is a general recipe I follow for Grillades and Grits.
|
|
Top
|
|
|
|
|
#3112892 - 01/07/13 04:22 PM
Re: Lets try this again - Grillades and Grits
[Re: BayouStateVol]
|
Poser
14 Point
Registered: 07/28/10
Posts: 8163
Loc: Tennessee
|
|
Offline
|
|
I see no reason why that wouldn't work just as well with venison round steak. -pound them out as thin as possible.
_________________________
It doesn't have to be fun to be fun. Wild & crazy, can't be stopped. Only the strong will survive. Keep your knife sharp and your skillet greasy. http://www.GoCarnivore.com
|
|
Top
|
|
|
|
|
#3113977 - 01/07/13 11:47 PM
Re: Lets try this again - Grillades and Grits
[Re: Poser]
|
TAFKAP
12 Point
Registered: 11/06/09
Posts: 6996
Loc: Memphis
|
|
Offline
|
|
Looks pretty awesome....I like the new angle, too. To me, anything you use lamb for, venison can easily substitute in.
_________________________
Everything important in life was learned from Mary Jo Kopechne.
|
|
Top
|
|
|
|
Moderator: Bobby G, RUGER, Unicam, gtk, CBU93, stretch
|
12107 Members
38 Forums
115848 Topics
1411018 Posts
Max Online: 756 @ 11/20/12 09:10 AM
|
|
|
The TnDeer.Com Deer Talk Forum is for Tennessee Deer Hunters by Tennessee Deer Hunters. If you enjoy using our Talk Forum and would like to contribute to help in it's up-keep. Just submit your contribution by clicking on the DONATE button below and paying with PayPal or a major credit card. Any amount is much appreciated. Thanks for your support!
|
|
|
