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#2963879 - 10/01/12 11:09 AM Dinner on Tuesday
Poser
14 Point


Registered: 07/28/10
Posts: 8391
Loc: Tennessee

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#2964649 - 10/01/12 06:45 PM Re: Dinner on Tuesday [Re: Poser]
redblood
16 Point


Registered: 01/22/06
Posts: 10383
Loc: Lewisburg

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how u gonna cook them.
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#2964684 - 10/01/12 07:08 PM Re: Dinner on Tuesday [Re: redblood]
Poser
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Posts: 8391
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 Originally Posted By: redblood
how u gonna cook them.


Braise the living crap out of them and then put a coffee rub on them.
_________________________
It doesn't have to be fun to be fun.

Wild & crazy, can't be stopped. Only the strong will survive.

Keep your knife sharp and your skillet greasy.

http://www.GoCarnivore.com

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#2964946 - 10/01/12 09:13 PM Re: Dinner on Tuesday [Re: Poser]
diamond hunter
4 Point


Registered: 09/16/12
Posts: 290
Loc: Goodlettsville Tennessee USA

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May I ask what a coffee rub is?
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#2964960 - 10/01/12 09:28 PM Re: Dinner on Tuesday [Re: diamond hunter]
Poser
14 Point


Registered: 07/28/10
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 Originally Posted By: diamond hunter
May I ask what a coffee rub is?


Coffee grinds.
_________________________
It doesn't have to be fun to be fun.

Wild & crazy, can't be stopped. Only the strong will survive.

Keep your knife sharp and your skillet greasy.

http://www.GoCarnivore.com

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#2965598 - 10/02/12 12:50 PM Re: Dinner on Tuesday [Re: Poser]
Poser
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Registered: 07/28/10
Posts: 8391
Loc: Tennessee

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Change in plans. We just browned the shanks and some larger cuts of deer steaks and then put the steaks in the crock pot and the shanks in a dutch oven along with bacon, juniper berries, allspice, onions, cinnamon, chilis, garlic, beef stock, molasses, and coffee concentrate. The coffee concentrate is from over loading a french press with coffee grinds and allowing it to steep for 20 minutes. This gives you a really strong, bitter and acidic coffee, which you can cut to taste with the molasses.

This should be really good -smells like Christmas in the house.
_________________________
It doesn't have to be fun to be fun.

Wild & crazy, can't be stopped. Only the strong will survive.

Keep your knife sharp and your skillet greasy.

http://www.GoCarnivore.com

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#2965717 - 10/02/12 02:24 PM Re: Dinner on Tuesday [Re: Poser]
Poser
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Registered: 07/28/10
Posts: 8391
Loc: Tennessee

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Brown the shanks and move move them to the dutch oven, where they will braise for ~5 hours. Despite what BSK says, bone marrow is good \:\)



_________________________
It doesn't have to be fun to be fun.

Wild & crazy, can't be stopped. Only the strong will survive.

Keep your knife sharp and your skillet greasy.

http://www.GoCarnivore.com

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#2965911 - 10/02/12 04:43 PM Re: Dinner on Tuesday [Re: Poser]
Poser
14 Point


Registered: 07/28/10
Posts: 8391
Loc: Tennessee

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2 hours and its already falling off the bone. 1 more hour and these will be fully broken down.

_________________________
It doesn't have to be fun to be fun.

Wild & crazy, can't be stopped. Only the strong will survive.

Keep your knife sharp and your skillet greasy.

http://www.GoCarnivore.com

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#2966032 - 10/02/12 06:14 PM Re: Dinner on Tuesday [Re: Poser]
Poser
14 Point


Registered: 07/28/10
Posts: 8391
Loc: Tennessee

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Bone marrow:





Edited by Poser (10/02/12 06:15 PM)
_________________________
It doesn't have to be fun to be fun.

Wild & crazy, can't be stopped. Only the strong will survive.

Keep your knife sharp and your skillet greasy.

http://www.GoCarnivore.com

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#2966620 - 10/03/12 07:44 AM Re: Dinner on Tuesday [Re: Poser]
jb3
10 Point


Registered: 02/23/09
Posts: 3335
Loc: Burns, TN

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smells good
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