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#2923534 - 08/28/12 02:17 PM Spicy Red Snapper
BamaProud
12 Point


Registered: 04/03/11
Posts: 7047
Loc: Shelby County, TN

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I had some Red snapper filets in the freezer from a trip to the coast several months ago. I wanted to do something different with them so I sauteed an onion and 3 cloves of garlic in olive oil. Then added a can of stewed tomatoes and 3/4 tablespoon of red pepper flake and a cup of white wine and let is simmer for about 30 mins.



I grilled(on a stove top cast iron grill pan) the salted and peppered filets to about 1/2 done then transferred them to the tomato base sauce. Served it over rice. It was good, but a little too spicy. Might go with 1/2 tbsp of the pepper flakes next time.


...it was kinda a fish Jambalaya.
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Save the Little ones for the Little Ones.
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#2923536 - 08/28/12 02:17 PM Re: Spicy Red Snapper [Re: BamaProud]
BamaProud
12 Point


Registered: 04/03/11
Posts: 7047
Loc: Shelby County, TN

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...yea pictures make it look like a mess.
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Save the Little ones for the Little Ones.
Wine-Down Brewing and Winemaking

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#2923545 - 08/28/12 02:27 PM Re: Spicy Red Snapper [Re: BamaProud]
bigtex
8 Point


Registered: 06/06/04
Posts: 1787
Loc: Brush Creek

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You guys are killing me!!! That looks really good.
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#2923547 - 08/28/12 02:33 PM Re: Spicy Red Snapper [Re: bigtex]
TAFKAP
14 Point


Registered: 11/06/09
Posts: 9642
Loc: Memphis

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"A little too spicy"

What does that mean? \:D

Looks great. We are desperate to find new ways to cook fish. This looks like a winner. We just have a hard time finding a good fish that's not north of $15/lb.
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Everything important in life was learned from Mary Jo Kopechne.

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#2923619 - 08/28/12 03:26 PM Re: Spicy Red Snapper [Re: TAFKAP]
BamaProud
12 Point


Registered: 04/03/11
Posts: 7047
Loc: Shelby County, TN

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 Originally Posted By: TAFKAP
"A little too spicy"

What does that mean? \:D


...well she was sweating, and said she thought her tongue was swelling. \:\)

I like spicy, but it was a little over the top.
_________________________
Save the Little ones for the Little Ones.
Wine-Down Brewing and Winemaking

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#2924592 - 08/29/12 10:02 AM Re: Spicy Red Snapper [Re: BamaProud]
TAFKAP
14 Point


Registered: 11/06/09
Posts: 9642
Loc: Memphis

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Sounds like a great start in our house \:D
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Everything important in life was learned from Mary Jo Kopechne.

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#2927509 - 08/31/12 09:08 AM Re: Spicy Red Snapper [Re: TAFKAP]
DOC1187
16 Point


Registered: 06/14/08
Posts: 11226
Loc: east tn

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